{"html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Fchileco.hatenadiary.org%2Fentry%2F20110314%2Fp1\" title=\"Bioflavonoides - Viviendo en Chile\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","version":"1.0","provider_url":"https://hatena.blog","width":"100%","blog_title":"Viviendo en Chile","height":"190","type":"rich","published":"2011-03-14 00:00:00","image_url":"https://cdn-ak.d.st-hatena.com/diary/Chileco/2011-03-14.jpg","title":"Bioflavonoides","blog_url":"https://chileco.hatenadiary.org/","author_url":"https://blog.hatena.ne.jp/Chileco/","url":"https://chileco.hatenadiary.org/entry/20110314/p1","author_name":"Chileco","description":"Aunque no son vitaminas en sentido estricto, a los bioflavonoides se les conoce como vitamina P. Aumentan la absorci\u00f3n de la vitamina C y deben tomarse con ella al mismo tiempo. Hay muchas clases de bioflavonoides, entre ellos : hesperetin hesperidin eriodictyol quercetin quercetrin rutin El cuerpo \u2026","categories":["Salud"],"provider_name":"Hatena Blog"}