{"title":"\u300c\u7cd6\u9396\u30c7\u30fc\u30bf\u96c6\u300d\u82f1\u8a9e\u7248\u30c7\u30d3\u30e5\u30fc","width":"100%","author_url":"https://blog.hatena.ne.jp/ecochem/","categories":["\u79d1\u5b66\u3068\u30a2\u30fc\u30c8","\u751f\u4f53\u5206\u5b50","Web2.0"],"description":"\u201c\u7cd6\u9396\u201d\u3092\u30e9\u30a4\u30d5\u30b5\u30a4\u30a8\u30f3\u30b9\u8f9e\u66f8\u3067\u691c\u7d22\u3059\u308b\u3068\u4ee5\u4e0b\u306e\u901a\u308a\u3002 \u30e9\u30a4\u30d5\u30b5\u30a4\u30a8\u30f3\u30b9\u8f9e\u66f8\u306b\u304a\u3051\u308b\u201c\u7cd6\u9396\u201d\u691c\u7d22\u7d50\u679c \u7cd6\u9396 //// \u3068\u3046\u3055 (n*) carbohydrate chain (n*) sugar chain (n*) carbohydrate moiety \u7cd6\u9396\u5f62\u6210 / \u3068\u3046\u3055\u3051\u3044\u305b\u3044 (n*) glycosylation \u7cd6\u9396\u5de5\u5b66 / \u3068\u3046\u3055\u3053\u3046\u304c\u304f (n) glycotechnology * (n) glycoengineering \u7cd6\u9396\u69cb\u9020 /// \u3068\u3046\u3055\u3053\u3046\u305e\u3046 (n) carbohydrate structure \u7cd6\u9396\u9664\u53bb / \u3068\u3046\u3055\u3058\u3087\u304d\u3087 (n) deglycosylation \u2026","blog_title":"\u3053\u3069\u3082\u7701","image_url":"http://www.ecosci.jp/inet/gp_e070127.gif","version":"1.0","html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Fecochem.hatenadiary.org%2Fentry%2F20070127%2F1169899078\" title=\"\u300c\u7cd6\u9396\u30c7\u30fc\u30bf\u96c6\u300d\u82f1\u8a9e\u7248\u30c7\u30d3\u30e5\u30fc - \u3053\u3069\u3082\u7701\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","provider_name":"Hatena Blog","published":"2007-01-27 20:57:58","author_name":"ecochem","provider_url":"https://hatena.blog","url":"https://ecochem.hatenadiary.org/entry/20070127/1169899078","type":"rich","height":"190","blog_url":"https://ecochem.hatenadiary.org/"}