{"image_url":null,"categories":["\u30cb\u30e5\u30fc\u30b9"],"provider_url":"https://hatena.blog","blog_title":"\u91ce\u826f\u732b\u3000\u98df\u60c5\u5831\u7814\u7a76\u6240","version":"1.0","author_url":"https://blog.hatena.ne.jp/uneyama/","height":"190","url":"https://foodnews.hatenadiary.com/entry/2024/09/27/111014","description":"[FDA]FDA\u306f\u56fd\u7523\u53ca\u3073\u8f38\u5165\u30d2\u30c8\u98df\u54c1\u4e2d\u30ab\u30d3\u6bd2\u30b3\u30f3\u30d7\u30e9\u30a4\u30a2\u30f3\u30b9\u8a08\u753b\u3092\u66f4\u65b0 The FDA Updates Mycotoxins in Domestic and Imported Human Foods Compliance Program | FDA September 26, 2024 FDA\u306f\u30d2\u30c8\u98df\u54c1\u4e2d\u306e\u898f\u5236\u4e0a\u306e\u95a2\u5fc3\u3068\u306a\u308b\u30e2\u30cb\u30bf\u30ea\u30f3\u30b0\u5bfe\u8c61\u30ab\u30d3\u6bd2\u3092\u8ffd\u52a0\u3057\u305f\u3002T-2/HT-2\u30c8\u30ad\u30b7\u30f3\u3068\u30bc\u30a2\u30e9\u30ec\u30ce\u30f3\u3067\u3042\u308b\u3002\u3055\u3089\u306bFDA\u306e\u691c\u67fb\u5ba4\u306e\u5206\u6790\u65b9\u6cd5\u3092\u8907\u6570\u30ab\u30d3\u6bd2\u540c\u6642\u691c\u67fb\u6cd5\u306b\u79fb\u884c\u3057\u305f\u3002 \u8a73\u7d30\u306f\u4ee5\u4e0b Mycotoxins | FDA [Codex]Codex\u306e\u30c6\u30ad\u30b9\u30c8\u304c\u8fb2\u696d\u306b\u304a\u3051\u308b\u85ac\u5264\u8010\u6027\u56fd\u969b\u884c\u52d5\u306e\u571f\u53f0\u3068\u306a\u3063\u305f \u2026","published":"2024-09-27 11:10:14","provider_name":"Hatena Blog","type":"rich","html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Ffoodnews.hatenadiary.com%2Fentry%2F2024%2F09%2F27%2F111014\" title=\"2024-09-27 - \u91ce\u826f\u732b\u3000\u98df\u60c5\u5831\u7814\u7a76\u6240\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","blog_url":"https://foodnews.hatenadiary.com/","width":"100%","title":"2024-09-27","author_name":"uneyama"}