{"categories":["\u30cb\u30e5\u30fc\u30b9"],"type":"rich","version":"1.0","provider_name":"Hatena Blog","author_name":"uneyama","blog_title":"\u91ce\u826f\u732b\u3000\u98df\u60c5\u5831\u7814\u7a76\u6240","provider_url":"https://hatena.blog","blog_url":"https://foodnews.hatenadiary.com/","width":"100%","height":"190","url":"https://foodnews.hatenadiary.com/entry/2025/02/14/110136","published":"2025-02-14 11:01:36","author_url":"https://blog.hatena.ne.jp/uneyama/","title":"2025-02-14","description":"[FSANZ]\u98df\u54c1\u57fa\u6e96\u901a\u77e5 Notification Circular - 329-24 | Food Standards Australia New Zealand 14 February 2025 \u8a8d\u53ef\u3068\u95a3\u50da\u4f1a\u8b70\u901a\u77e5 \u30fb\u52a0\u5de5\u52a9\u5264\u3068\u3057\u3066\u306eAspergillus oryzae\u7531\u6765\u30d5\u30eb\u30af\u30c8\u30b7\u30eb\u30c8\u30e9\u30f3\u30b9\u30d5\u30a7\u30e9\u30fc\u30bc \u30fb\u52a0\u5de5\u52a9\u5264\u3068\u3057\u3066\u306eGM Komagataella phaffii\u7531\u6765\u30c8\u30ea\u30a2\u30b7\u30eb\u30b0\u30ea\u30bb\u30ed\u30fc\u30eb\u30ea\u30d1\u30fc\u30bc \u30fb\u9664\u8349\u5264\u8010\u6027\u30c6\u30f3\u30b5\u30a4\u7cfb\u7d71KWS20-1\u7531\u6765\u98df\u54c1 \u30fb2023 MRL\u30cf\u30fc\u30e2\u30ca\u30a4\u30bc\u30fc\u30b7\u30e7\u30f3\u63d0\u6848 [FDA]\u30ea\u30b3\u30fc\u30eb AKT Trading Inc.\u793e\u306f\u5473\u4ed8\u3051\u30e1\u30f3\u30de\u3092\u5065\u5eb7\u30ea\u30b9\u30af\u306e\u53ef\u80fd\u6027\u304c\u3042\u308b\u305f\u2026","image_url":null,"html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Ffoodnews.hatenadiary.com%2Fentry%2F2025%2F02%2F14%2F110136\" title=\"2025-02-14 - \u91ce\u826f\u732b\u3000\u98df\u60c5\u5831\u7814\u7a76\u6240\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>"}