{"width":"100%","description":"[BfR]\u98df\u54c1\u4e2d\u904e\u5869\u7d20\u9178 Perchlorate in food - BfR 17/07/2025 FAQ [WHO]\u51fa\u7248\u7269 \u925b\u66b4\u9732\uff1a\u4e3b\u8981\u306a\u516c\u8846\u885b\u751f\u4e0a\u306e\u61f8\u5ff5\uff1a\u5065\u5eb7\u7684\u74b0\u5883\u306b\u3088\u308a\u75c5\u6c17\u3092\u4e88\u9632\u3059\u308b\u3001\u7b2c4\u7248 Exposure to lead: a major public health concern: preventing disease through healthy environments, 4th ed 21 July 2025 \u6700\u65b0\u306e\u75be\u75c5\u8ca0\u62c5\u60c5\u5831\u3067\u66f4\u65b0 [USDA]\u5049\u5927\u306a\u308b\u30a2\u30e1\u30ea\u30ab\u306e\u30d5\u30a1\u30fc\u30de\u30fc\u30ba\u30de\u30fc\u30b1\u30c3\u30c8\u306e\u671f\u9593\u306b\u3001Rollins\u9577\u5b98\u306f\u4e0d\u5065\u5eb7\u306a\u98df\u54c1\u3092SNAP\u304b\u3089\u6392\u9664\u3059\u308b During the \u2026","author_name":"uneyama","html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Ffoodnews.hatenadiary.com%2Fentry%2F2025%2F08%2F05%2F131825\" title=\"2025-08-05 - \u91ce\u826f\u732b\u3000\u98df\u60c5\u5831\u7814\u7a76\u6240\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","type":"rich","blog_url":"https://foodnews.hatenadiary.com/","title":"2025-08-05","provider_name":"Hatena Blog","url":"https://foodnews.hatenadiary.com/entry/2025/08/05/131825","categories":["\u30cb\u30e5\u30fc\u30b9"],"version":"1.0","blog_title":"\u91ce\u826f\u732b\u3000\u98df\u60c5\u5831\u7814\u7a76\u6240","published":"2025-08-05 13:18:25","author_url":"https://blog.hatena.ne.jp/uneyama/","image_url":null,"height":"190","provider_url":"https://hatena.blog"}