{"author_name":"uneyama","title":"2026-06-12","blog_url":"https://foodnews.hatenadiary.com/","html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Ffoodnews.hatenadiary.com%2Fentry%2F2026%2F06%2F12%2F111820\" title=\"2026-06-12 - \u91ce\u826f\u732b\u3000\u98df\u60c5\u5831\u7814\u7a76\u6240\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","width":"100%","provider_name":"Hatena Blog","published":"2026-06-12 11:18:20","type":"rich","description":"[EFSA]EFSA\u306f\u6b27\u5dde\u306e\u30c0\u30a4\u30aa\u30ad\u30b7\u30f3\u3068\u30c0\u30a4\u30aa\u30ad\u30b7\u30f3\u69d8PCB\u306e\u98df\u4e8b\u66b4\u9732\u306b\u3088\u308b\u5065\u5eb7\u4e0a\u306e\u61f8\u5ff5\u3092\u78ba\u8a8d EFSA confirms health concern from dietary exposure to dioxins and dioxin-like PCBs in Europe | EFSA 10 June 2026 EFSA\u306e\u65b0\u3057\u3044\u79d1\u5b66\u7684\u610f\u898b\u306b\u3088\u308b\u3068\u3001\u30c0\u30a4\u30aa\u30ad\u30b7\u30f3\u3068\u30c0\u30a4\u30aa\u30ad\u30b7\u30f3\u69d8PCB\u306e\u98df\u4e8b\u66b4\u9732\u306f\u6b27\u5dde\u4eba\u306b\u3068\u3063\u3066\u5065\u5eb7\u4e0a\u306e\u61f8\u5ff5\u3067\u3042\u308a\u7d9a\u3051\u3066\u3044\u308b\u3002 \u3053\u306e\u610f\u898b\u306fWHO\u304c2022\u5e74\u306b\u6bd2\u6027\u7b49\u4fa1\u4fc2\u6570\uff08TEFs\uff09\u3092\u6539\u5b9a\u3057\u305f\u3053\u3068\u3092\u53d7\u3051\u30662018\u5e74\u306e\u8a55\u4fa1\u3092\u66f4\u65b0\u3057\u305f\u3082\u306e\u3067\u3042\u308b\u3002 \u66f4\u65b0TEF\u3092\u7528\u3044\u3001EFSA\u306f\u30c0\u30a4\u2026","url":"https://foodnews.hatenadiary.com/entry/2026/06/12/111820","author_url":"https://blog.hatena.ne.jp/uneyama/","height":"190","version":"1.0","blog_title":"\u91ce\u826f\u732b\u3000\u98df\u60c5\u5831\u7814\u7a76\u6240","provider_url":"https://hatena.blog","categories":["\u30cb\u30e5\u30fc\u30b9"],"image_url":null}