{"published":"2013-09-06 22:04:41","image_url":"http://ecx.images-amazon.com/images/I/519iqsuPh5L.jpg","author_url":"https://blog.hatena.ne.jp/huyukiitoichi/","width":"100%","author_name":"huyukiitoichi","type":"rich","title":"An Economist Gets Lunch: New Rules for Everyday Foodies by TylerCowen","html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Fhuyukiitoichi.hatenadiary.jp%2Fentry%2F20130906%2F1378472681\" title=\"An Economist Gets Lunch: New Rules for Everyday Foodies by TylerCowen - \u57fa\u672c\u8aad\u66f8\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","provider_name":"Hatena Blog","provider_url":"https://hatena.blog","blog_url":"https://huyukiitoichi.hatenadiary.jp/","categories":["\u6d0b\u66f8"],"height":"190","blog_title":"\u57fa\u672c\u8aad\u66f8","description":"Food is a product of economic supply and demand, so try to figure out where the supplies are fresh, the suppliers are creative, and the demanders are informed. \u7d4c\u6e08\u5b66\u7684\u306b\u3001\u9700\u8981\u3068\u4f9b\u7d66\u3001\u304b\u304b\u3063\u3066\u3044\u308b\u300c\u98ef\u300d\u4ee5\u5916\u306e\u30b3\u30b9\u30c8\u304c\u5024\u6bb5\u306b\u53cd\u6620\u3057\u3066\u304f\u308b\u3053\u3068\uff08\u5f93\u696d\u54e1\u3084\u5834\u6240\u4ee3\u3068\u304b\u306d\uff09\u3092\u3075\u307e\u3048\u3066\u300c\u5b89\u304f\u3066\u3046\u307e\u3044\u98ef\u306e\u63a2\u3057\u65b9\u300d\u3092\u6559\u3048\u3066\u3084\u308b\uff01\uff01 \u3068\u3044\u3046\u672c\u3002\u4e3b\u306b\u30a2\u30e1\u30ea\u30ab\u56fd\u5185\u3067\u3055\u307e\u3056\u307e\u306a\u30a8\u30b9\u30cb\u30c3\u30af\u6599\u7406\uff08\u6c11\u65cf\u6599\u7406\uff09\u3092\u3069\u3046\u5473\u308f\u3044\u5c3d\u304f\u3059\u304b\u306b\u7126\u70b9\u304c\u3042\u305f\u3063\u3066\u3044\u308b\u306e\u3067\u65e5\u672c\u306b\u4f4f\u307f\u65e5\u672c\u98df\u2026","version":"1.0","url":"https://huyukiitoichi.hatenadiary.jp/entry/20130906/1378472681"}