{"description":"<p>Esto crea un delicioso dorado en el exterior sin riesgo de recocinar el m\u00fasculo dentro.</p> Recetas de calabacitas. Debemos cortar La receta saldr\u00e1 a\u00fan mejor si adem\u00e1s marinamos la carne unas horas antes con la lima. Ingredientes: 8 tortillas mexicanas, 500 gr. de filetes tiernos de ternera, 1 ce\u2026","blog_title":"blasepplunun\u2019s diary","author_name":"blasepplunun","categories":["Software"],"type":"rich","title":"Mejor filete tierno para fajitas","url":"https://keiriberma.hateblo.jp/entry/2020/07/18/070718_1","version":"1.0","blog_url":"https://keiriberma.hateblo.jp/","provider_url":"https://hatena.blog","published":"2020-07-18 07:07:18","image_url":null,"provider_name":"Hatena Blog","width":"100%","html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Fkeiriberma.hateblo.jp%2Fentry%2F2020%2F07%2F18%2F070718_1\" title=\"Mejor filete tierno para fajitas - blasepplunun\u2019s diary\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","height":"190","author_url":"https://blog.hatena.ne.jp/blasepplunun/"}