{"provider_name":"Hatena Blog","width":"100%","categories":["Aujoud'hui(\u65e5\u9332)"],"published":"2009-10-11 21:44:27","provider_url":"https://hatena.blog","url":"https://mysterydancer.hatenadiary.org/entry/80701c8aa589b1eecd28a9d820c935ce","blog_url":"https://mysterydancer.hatenadiary.org/","author_name":"mysterydancer","blog_title":"Mystery Paradise & Une photo, deux bi\u00e8re et trois vin et ...","title":"dimanche 11 0ct0bre 2009: 99-15","author_url":"https://blog.hatena.ne.jp/mysterydancer/","description":"09x11001g2.jpg The chef doesn't stock curry sauce. He starts to make it after the order. So I've to wait twenty minutes to be served. The taste is good and a little salty. It takes only twenty minutes to make a dish of curry and rice. I watch him doing to learn how to make a curry for less than twen\u2026","type":"rich","version":"1.0","height":"190","html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Fmysterydancer.hatenadiary.org%2Fentry%2F80701c8aa589b1eecd28a9d820c935ce\" title=\"dimanche 11 0ct0bre 2009: 99-15 - Mystery Paradise &amp; Une photo, deux bi\u00e8re et trois vin et ...\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","image_url":"https://cdn-ak.f.st-hatena.com/images/fotolife/m/mysterydancer/20251010/20251010091839.jpg"}