{"image_url":"https://cdn-ak.f.st-hatena.com/images/fotolife/m/mysterydancer/20251010/20251010133815.jpg","height":"190","description":"07c15028.jpg The very thin lapping of flour is the distinctive way of cooking of the Tonki restaurant groupe. I visit this restaurant whenever I find it. This pork cutlet is not the greatest, but very good. (@\u9ad8\u5186\u5bfa\u5357\uff11\u4e01\u76ee\u3001Koenjiminami, Suginami ward)","html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Fmysterydancer.hatenadiary.org%2Fentry%2F9f43927bf330eacbf8718807508baf21\" title=\"\u3068\u3093\u559c\u306e\u30c8\u30f3\u30ab\u30c4 cotlette de porc - Mystery Paradise &amp; Une photo, deux bi\u00e8re et trois vin et ...\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","published":"2008-01-01 17:30:39","provider_url":"https://hatena.blog","categories":["Foods\uff08\u98df\uff09"],"title":"\u3068\u3093\u559c\u306e\u30c8\u30f3\u30ab\u30c4 cotlette de porc","url":"https://mysterydancer.hatenadiary.org/entry/9f43927bf330eacbf8718807508baf21","blog_title":"Mystery Paradise & Une photo, deux bi\u00e8re et trois vin et ...","author_name":"mysterydancer","width":"100%","type":"rich","version":"1.0","blog_url":"https://mysterydancer.hatenadiary.org/","provider_name":"Hatena Blog","author_url":"https://blog.hatena.ne.jp/mysterydancer/"}