{"type":"rich","html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Fmysterydancer.hatenadiary.org%2Fentry%2Feb67387fc0882d5ce7357d0e63419e3d\" title=\"\u81ea\u6162\u306e\u9bd6\u5869\u713c poisson recommande - Mystery Paradise &amp; Une photo, deux bi\u00e8re et trois vin et ...\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","blog_title":"Mystery Paradise & Une photo, deux bi\u00e8re et trois vin et ...","title":"\u81ea\u6162\u306e\u9bd6\u5869\u713c poisson recommande","image_url":"https://cdn-ak.f.st-hatena.com/images/fotolife/m/mysterydancer/20251010/20251010230833.jpg","author_url":"https://blog.hatena.ne.jp/mysterydancer/","provider_url":"https://hatena.blog","width":"100%","height":"190","provider_name":"Hatena Blog","published":"2008-01-11 13:54:19","description":"07c21006.jpg I tell lots of compliments to the owner chef who recomended his good dish yesterday. Excellent, delicious, wonderful, and Great! This horse mackerel's taste is almost a fine cream. (@\u6d41\u6cc9\u3001\u897f\u837b\u5357\uff12\u4e01\u76ee\u3001Nishiogiminami , Suginami ward)","author_name":"mysterydancer","blog_url":"https://mysterydancer.hatenadiary.org/","categories":["Foods\uff08\u98df\uff09"],"url":"https://mysterydancer.hatenadiary.org/entry/eb67387fc0882d5ce7357d0e63419e3d","version":"1.0"}