{"image_url":"https://cdn-ak.f.st-hatena.com/images/fotolife/m/mysterydancer/20251010/20251010085230.jpg","categories":["Foods\uff08\u98df\uff09"],"html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Fmysterydancer.hatenadiary.org%2Fentry%2Ff1c59ae807bf22c9e849a12df6766415\" title=\"\u6df1\u5ddd\u98ef\u5f01\u5f53 ris \u00e0 la Fukagawa - Mystery Paradise &amp; Une photo, deux bi\u00e8re et trois vin et ...\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","description":"10y05020g2.jpg The taste is the typical one of the down town of Tokyo. It has the lack of decency , but something nostalgic one. The Fukagawa rice bowl is a traditional menu since the middle age og Edo era. The Edo citizen invented boiling clams to put on the steamed rice. But in many places where t\u2026","url":"https://mysterydancer.hatenadiary.org/entry/f1c59ae807bf22c9e849a12df6766415","type":"rich","blog_title":"Mystery Paradise & Une photo, deux bi\u00e8re et trois vin et ...","height":"190","version":"1.0","provider_name":"Hatena Blog","width":"100%","provider_url":"https://hatena.blog","published":"2010-12-14 16:32:10","author_url":"https://blog.hatena.ne.jp/mysterydancer/","author_name":"mysterydancer","blog_url":"https://mysterydancer.hatenadiary.org/","title":"\u6df1\u5ddd\u98ef\u5f01\u5f53 ris \u00e0 la Fukagawa"}