{"html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Fmysterydancer.hatenadiary.org%2Fentry%2Ff32b0e1d1a2d54f0af511d6789a3902d\" title=\"\u89aa\u5b50\u4e3c\u5b9a\u98df poulet et oeuf - Mystery Paradise &amp; Une photo, deux bi\u00e8re et trois vin et ...\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","image_url":"https://cdn-ak.f.st-hatena.com/images/fotolife/m/mysterydancer/20251010/20251010223204.jpg","provider_name":"Hatena Blog","blog_title":"Mystery Paradise & Une photo, deux bi\u00e8re et trois vin et ...","author_url":"https://blog.hatena.ne.jp/mysterydancer/","title":"\u89aa\u5b50\u4e3c\u5b9a\u98df poulet et oeuf","published":"2009-08-27 20:56:26","type":"rich","blog_url":"https://mysterydancer.hatenadiary.org/","provider_url":"https://hatena.blog","description":"09617010g2.jpg At this yakitori restaurant, the chef serves this chiken and egg rice bawl with his much pride. The taste is very good. The price is only seven hundred yen. (\u5927\u91ce\u5c4b\u3001\u5317\u99ac\u8fbc\u4e8c\u4e01\u76ee\u3001Kitamagome, Oota ward)","width":"100%","height":"190","url":"https://mysterydancer.hatenadiary.org/entry/f32b0e1d1a2d54f0af511d6789a3902d","categories":["Foods\uff08\u98df\uff09"],"version":"1.0","author_name":"mysterydancer"}