{"published":"2012-12-16 13:32:00","title":"Hot Cereal","width":"100%","image_url":"http://farm9.staticflickr.com/8203/8279017553_7c0b19d4c9_z.jpg","blog_url":"https://naotoj.hatenablog.com/","categories":["\u305f\u3079\u3082\u306e"],"provider_name":"Hatena Blog","html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Fnaotoj.hatenablog.com%2Fentry%2F20121216%2F1355718720\" title=\"Hot Cereal - Hole In The Wall\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","author_url":"https://blog.hatena.ne.jp/naotoj/","author_name":"naotoj","blog_title":"Hole In The Wall","type":"rich","provider_url":"https://hatena.blog","description":"\u30aa\u30fc\u30c4\u3092\u59cb\u3081\u3068\u3057\u3066\u30b7\u30ea\u30a2\u30eb\u306b\u76ee\u304c\u306a\u3044\u3051\u308c\u3069\u3001\u3061\u3087\u3063\u3068\u30db\u30c3\u30c8\u30b7\u30ea\u30a2\u30eb\u3092\u6975\u3081\u3066\u307f\u305f\u3044\u3068\u601d\u3046\u3002\u305f\u307e\u305f\u307e\u4eca\u65e5\u5bc4\u3063\u305fTrader Joe's\u306e\u65b0\u88fd\u54c1\u30b3\u30fc\u30ca\u30fc\u306b\u3042\u3063\u305f\u3053\u308c\u3089\uff1a \u305d\u3046\u3044\u3048\u3070\u6700\u8fd1\u8aad\u3093\u3060hot cereal\u306e\u8a18\u4e8b\u306bbarley\u3068farro\u306f\u8f09\u3063\u3066\u305f\u306a\u3041\u3001\u3068\u3044\u3046\u3053\u3068\u3067\u8cb7\u3063\u3066\u8a66\u3057\u3066\u898b\u308b\u3053\u3068\u306b\u3002 Grains and hot cereals can be prepared in different ways to create different textures -- fluffy and light, like a rice pilaf; or creamy and comforting, lik\u2026","version":"1.0","height":"190","url":"https://naotoj.hatenablog.com/entry/20121216/1355718720"}