{"width":"100%","html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Fnaotoj.hatenablog.com%2Fentry%2F2023%2F01%2F15%2FHCMC-style%25E3%2580%2582\" title=\"HCMC-style\u3002 - Hole In The Wall\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","version":"1.0","published":"2023-01-15 17:30:00","description":"\u30d0\u30f3\u30fb\u30df\u30fc\u306e\u8a18\u4e8b\u3002 \u672c\u5834\u30db\u30fc\u30c1\u30df\u30f3\u30b7\u30c6\u30a3\u306e\u30d0\u30f3\u30fb\u30df\u30fc\u306e\u7d39\u4ecb\u8a18\u4e8b\u306a\u3093\u3060\u3051\u3069\u3001 When banh mi emerged in the 20th century, the version in Hanoi tended to be small, while the sandwiches in HCMC ballooned with cold cuts, cooked meats, pickles, and sauces \u6211\u3005\u304c\u98df\u3079\u3066\u308b\u306e\u306f\u5357\u306e\u30b9\u30bf\u30a4\u30eb\u3089\u3057\u3044\u3002\u5317\u306e\u306f\u3088\u308a\u5c0f\u3055\u304f\u3066\u30b7\u30f3\u30d7\u30eb\u3002\u3053\u308c\u306fpho\u306b\u3082\u901a\u3058\u308b\u3082\u306e\u304c\u3042\u308b\u3002\u306b\u3057\u3066\u3082\u4e00\u5ea6\u5317\u306e\u30d0\u30f3\u30fb\u30df\u30fc\u98df\u3079\u3066\u307f\u305f\u3044\u304b\u3082\u3002Pho Ha Noi\u3068\u304b\u306b\u304a\u3044\u3066\u3042\u308b\u2026","blog_url":"https://naotoj.hatenablog.com/","blog_title":"Hole In The Wall","author_url":"https://blog.hatena.ne.jp/naotoj/","title":"HCMC-style\u3002","provider_name":"Hatena Blog","url":"https://naotoj.hatenablog.com/entry/2023/01/15/HCMC-style%E3%80%82","height":"190","type":"rich","author_name":"naotoj","image_url":null,"categories":["\u3056\u308c\u3054\u3068","\u305f\u3079\u3082\u306e","\u30d9\u30c8\u30ca\u30df\u30fc\u30ba"],"provider_url":"https://hatena.blog"}