{"author_name":"shingeki_food","type":"rich","url":"https://shingekifood.com/entry/2022/12/05/070000","author_url":"https://blog.hatena.ne.jp/shingeki_food/","version":"1.0","blog_url":"https://shingekifood.com/","height":"190","blog_title":"\u3010\u65b0\u5546\u54c1\u30fb\u65b0\u767a\u58f2\u60c5\u5831\u3011\u9032\u6483\u306e\u30b0\u30eb\u30e1\uff08\u6b63\u76f4\u30ec\u30d3\u30e5\u30fc\uff09","description":"On November 29, 2022, \"Sanuki Kamage Udon Marugame Seimen\" started selling a limited time menu \"Oretachi no Pork Jiru Udon\". The key ingredient is a special miso broth that has been carefully selected and blended to give it richness, sweetness, and umami. The richness, sweetness, and rich aroma of t\u2026","categories":["\u98f2\u98df\u5e97","\u4e38\u4e80\u88fd\u9eba"],"provider_url":"https://hatena.blog","title":"Marugame Seimen] Tried the new menu item that combines freshly-boiled udon noodles with pork broth in a rich miso broth!","html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Fshingekifood.com%2Fentry%2F2022%2F12%2F05%2F070000\" title=\"Marugame Seimen] Tried the new menu item that combines freshly-boiled udon noodles with pork broth in a rich miso broth! - \u3010\u65b0\u5546\u54c1\u30fb\u65b0\u767a\u58f2\u60c5\u5831\u3011\u9032\u6483\u306e\u30b0\u30eb\u30e1\uff08\u6b63\u76f4\u30ec\u30d3\u30e5\u30fc\uff09\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","image_url":"https://cdn-ak.f.st-hatena.com/images/fotolife/s/shingeki_food/20221201/20221201155859.jpg","provider_name":"Hatena Blog","width":"100%","published":"2022-12-05 07:00:00"}