{"description":"PCBs in salmon Salmon of the America\uff08SOTA\uff09\u304c\u990a\u6b96\u30b5\u30b1\u306ePCB\u542b\u91cf\u3092\u691c\u67fb\u3057\u305f\u3068\u3053\u308d11.5ppb\u3060\u3063\u305f\u3068\u3057\u3001\u30a2\u30e9\u30b9\u30ab\u74b0\u5883\u4fdd\u8b77\u5c40Alaska Department of Environmental Conservation (ADEC)\u306b\u3088\u308b\u6700\u8fd1\u306e\u8abf\u67fb\u7d50\u679c\u3068\u307b\u307c\u540c\u7b49\u3067\u3042\u3063\u305f\u3068\u767a\u8868\u3057\u3066\u3044\u308b\u3002\u3053\u308c\u306fHites\u3089\u306b\u3088\u308b2004\u5e741\u6708\u306eScience\u306e\u5831\u544a\u3092\u652f\u6301\u3057\u306a\u3044\u3002SOTA\u306e\u767a\u8868 New Studies Show PCB Levels In Farmed Salmon Comparable to Wild Here's the New Data PRINCET\u2026","html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Funeyama.hatenadiary.jp%2Fentry%2F20041028%2Fp1\" title=\"\u30b5\u30b1\u306ePCB\u306b\u3064\u3044\u3066 - \u98df\u54c1\u5b89\u5168\u60c5\u5831blog\u904e\u53bb\u8a18\u4e8b\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","author_name":"uneyama","width":"100%","type":"rich","title":"\u30b5\u30b1\u306ePCB\u306b\u3064\u3044\u3066","blog_url":"https://uneyama.hatenadiary.jp/","author_url":"https://blog.hatena.ne.jp/uneyama/","image_url":null,"published":"2004-10-28 00:00:01","version":"1.0","categories":[],"url":"https://uneyama.hatenadiary.jp/entry/20041028/p1","provider_name":"Hatena Blog","blog_title":"\u98df\u54c1\u5b89\u5168\u60c5\u5831blog\u904e\u53bb\u8a18\u4e8b","provider_url":"https://hatena.blog","height":"190"}