{"html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Funeyama.hatenadiary.jp%2Fentry%2F20050323%2Fp2\" title=\"\u30c8\u30a6\u30ac\u30e9\u30b7\u30aa\u30a4\u30eb\u304b\u3089\u8272\u7d20\u304c\u691c\u51fa\u3055\u308c\u305f - \u98df\u54c1\u5b89\u5168\u60c5\u5831blog\u904e\u53bb\u8a18\u4e8b\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","height":"190","provider_url":"https://hatena.blog","author_name":"uneyama","description":"Food dye found in chilli oil sample March 22, 2005 http://www.news.gov.hk/en/category/healthandcommunity/050322/txt/050322en05007.htm Koon Yick Wah Kee\u30c8\u30a6\u30ac\u30e9\u30b7\u6cb9\uff08\u30e9\u30fc\u6cb9\uff09\u304b\u3089Sudan IV\u304c\u691c\u51fa\u3055\u308c\u305f\u3002 \u4e2d\u56fd\u672c\u571f\u3067Sudan I\u304c\u691c\u51fa\u3055\u308c\u305f\u305f\u3081\u8abf\u67fb\u3092\u884c\u3063\u3066\u3044\u305f\u3002\u4eca\u56de\u306e\u4e8b\u4f8b\u304c\u672c\u56fd\u306e\u4e8b\u4f8b\u3068\u95a2\u4fc2\u304c\u3042\u308b\u304b\u3069\u3046\u304b\u306f\u4e0d\u660e\u3067\u3042\u308b\u3002 \u307e\u305f\u30c1\u30ea\u30d1\u30a6\u30c0\u30fc\u304b\u3089\u3082Sudan I\u304c\u691c\u51fa\u3055\u308c\u3066\u3044\u308b\u3002 ProMED-mail\u3088\u308a","categories":[],"published":"2005-03-23 00:00:02","provider_name":"Hatena Blog","width":"100%","image_url":null,"author_url":"https://blog.hatena.ne.jp/uneyama/","version":"1.0","type":"rich","title":"\u30c8\u30a6\u30ac\u30e9\u30b7\u30aa\u30a4\u30eb\u304b\u3089\u8272\u7d20\u304c\u691c\u51fa\u3055\u308c\u305f","url":"https://uneyama.hatenadiary.jp/entry/20050323/p2","blog_title":"\u98df\u54c1\u5b89\u5168\u60c5\u5831blog\u904e\u53bb\u8a18\u4e8b","blog_url":"https://uneyama.hatenadiary.jp/"}