{"width":"100%","blog_title":"\u98df\u54c1\u5b89\u5168\u60c5\u5831blog\u904e\u53bb\u8a18\u4e8b","author_url":"https://blog.hatena.ne.jp/uneyama/","provider_name":"Hatena Blog","image_url":null,"html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Funeyama.hatenadiary.jp%2Fentry%2F20060117%2Fp6\" title=\"\u300c\u5bb6\u79bd\u5c60\u4f53\u3078\u306e\u6297\u83cc\u5264\u3068\u3057\u3066\u306e\u30da\u30eb\u30aa\u30ad\u30b7\u9178\u306e\u4f7f\u7528\u306e\u6709\u52b9\u6027\u8a55\u4fa1\u300d\u306b\u95a2\u3059\u308bBIOHAZ\u30d1\u30cd\u30eb\u306e\u610f\u898b - \u98df\u54c1\u5b89\u5168\u60c5\u5831blog\u904e\u53bb\u8a18\u4e8b\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","url":"https://uneyama.hatenadiary.jp/entry/20060117/p6","categories":[],"published":"2006-01-17 00:00:06","title":"\u300c\u5bb6\u79bd\u5c60\u4f53\u3078\u306e\u6297\u83cc\u5264\u3068\u3057\u3066\u306e\u30da\u30eb\u30aa\u30ad\u30b7\u9178\u306e\u4f7f\u7528\u306e\u6709\u52b9\u6027\u8a55\u4fa1\u300d\u306b\u95a2\u3059\u308bBIOHAZ\u30d1\u30cd\u30eb\u306e\u610f\u898b","version":"1.0","author_name":"uneyama","blog_url":"https://uneyama.hatenadiary.jp/","provider_url":"https://hatena.blog","height":"190","type":"rich","description":"Opinion of the Scientific Panel BIOHAZ on \u201cEvaluation of the efficacy of peroxyacids for use as an antimicrobial substance applied on poultry carcasses\u201d 16 January 2006 http://www.efsa.eu.int/science/biohaz/biohaz_opinions/1308_en.html \u5bb6\u79bd\u5c60\u4f53\u3078\u306e\u30da\u30eb\u30aa\u30ad\u30b7\u9178\u306e\u4f7f\u7528\u306b\u3088\u308b\u5fae\u751f\u7269\u3084\u75c5\u539f\u4f53\u306e\u5897\u6b96\u3084\u691c\u51fa\u983b\u5ea6\u3078\u306e\u5f71\u97ff\u306b\u3064\u3044\u3066\u8a55\u4fa1\u3092\u884c\u3063\u305f\u3002 \u30da\u30eb\u30aa\u30ad\u30b7\u9178\u306e\u6709\u52b9\u6027\u306b\u3064\u3044\u3066\u306f\u2026"}