{"author_url":"https://blog.hatena.ne.jp/uneyama/","blog_url":"https://uneyama.hatenadiary.jp/","url":"https://uneyama.hatenadiary.jp/entry/20090831/p6","version":"1.0","description":"Nicotine Residues in Wild Mushrooms: Further Developments Issued: 01 September 2009 http://www.pesticides.gov.uk/food_safety.asp?id=2778 \u4e7e\u71e5\u91ce\u751f\u30ad\u30ce\u30b3\u306bEU\u306e\u6b8b\u7559\u8fb2\u85ac\u30c7\u30d5\u30a9\u30eb\u30c8MRL\u3092\u8d85\u904e\u3059\u308b\u6fc3\u5ea6\u306e\u30cb\u30b3\u30c1\u30f3\u304c\u691c\u51fa \u3055\u308c\u305f\u4ef6\u306b\u3064\u3044\u3066\u3002EFSA\u306f\u66ab\u5b9a\u30ac\u30a4\u30c9\u30e9\u30a4\u30f3\u5024(\u751f\u9bae\u91ce\u751f\u30ad\u30ce\u30b30.04 mg/kg\u3001\u30e4 \u30de\u30c9\u30ea\u30bf\u30b1\u4ee5\u5916\u306e\u4e7e\u71e5\u91ce\u751f\u30ad\u30ce\u30b3 1.2 mg/kg \u3001\u4e7e\u71e5\u91ce\u751f\u30e4\u30de\u30c9\u30ea\u30bf\u30b1 2.3 mg/kg)\u3092\u8a2d\u5b9a\u3057\u3001\u6b27\u5dde\u59d4\u54e1\u4f1a\u306f\u4e88\u9632\u7684\u63aa\u7f6e\u3068\u3057\u3066\u3053\u306e\u5024\u3092\u8d85\u3048\u308b\u3082\u306e\u306b\u3064\u3044\u3066\u2026","html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Funeyama.hatenadiary.jp%2Fentry%2F20090831%2Fp6\" title=\"\u91ce\u751f\u30ad\u30ce\u30b3\u306e\u30cb\u30b3\u30c1\u30f3\uff1a\u3055\u3089\u306a\u308b\u9032\u5c55 - \u98df\u54c1\u5b89\u5168\u60c5\u5831blog\u904e\u53bb\u8a18\u4e8b\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","author_name":"uneyama","title":"\u91ce\u751f\u30ad\u30ce\u30b3\u306e\u30cb\u30b3\u30c1\u30f3\uff1a\u3055\u3089\u306a\u308b\u9032\u5c55","type":"rich","provider_url":"https://hatena.blog","published":"2009-08-31 00:00:05","blog_title":"\u98df\u54c1\u5b89\u5168\u60c5\u5831blog\u904e\u53bb\u8a18\u4e8b","image_url":null,"width":"100%","provider_name":"Hatena Blog","categories":["PRC"],"height":"190"}