{"type":"rich","categories":["EFSA"],"version":"1.0","published":"2010-08-02 00:00:12","width":"100%","title":"\u300c\u30bb\u30c1\u30eb\u30df\u30ea\u30b9\u30c8\u30ec\u30a4\u30f3\u9178\u8907\u5408\u4f53\u300d\u306e\u98df\u54c1\u6210\u5206\u3068\u3057\u3066\u306e\u5b89\u5168\u6027\u306b\u95a2\u3059\u308b\u79d1\u5b66\u7684\u610f\u898b","image_url":null,"author_url":"https://blog.hatena.ne.jp/uneyama/","description":"Scientific Opinion on the safety of 'Cetyl Myristoleate Complex' as a food ingredient 30 July 2010 http://www.efsa.europa.eu/en/scdocs/scdoc/1686.htm \u30bb\u30c1\u30eb\u30df\u30ea\u30b9\u30c8\u30ec\u30a4\u30f3\u9178\u8907\u5408\u4f53\uff08CMC\uff09\u306f50%\u30bb\u30c1\u30eb\u5316\u8102\u80aa\u9178\u300148%\u30b3\u30fc\u30f3\u30b9\u30bf\u30fc\u30c1\u30012%\u4e8c\u9178\u5316\u73ea\u7d20\u304b\u3089\u306a\u308b\u3002\u9069\u5207\u306a\u30c7\u30fc\u30bf\u304c\u306a\u3044\u305f\u3081\u5b89\u5168\u6027\u306f\u78ba\u7acb\u3055\u308c\u3066\u3044\u306a\u3044\u3002","provider_url":"https://hatena.blog","html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Funeyama.hatenadiary.jp%2Fentry%2F20100802%2Fp13\" title=\"\u300c\u30bb\u30c1\u30eb\u30df\u30ea\u30b9\u30c8\u30ec\u30a4\u30f3\u9178\u8907\u5408\u4f53\u300d\u306e\u98df\u54c1\u6210\u5206\u3068\u3057\u3066\u306e\u5b89\u5168\u6027\u306b\u95a2\u3059\u308b\u79d1\u5b66\u7684\u610f\u898b - \u98df\u54c1\u5b89\u5168\u60c5\u5831blog\u904e\u53bb\u8a18\u4e8b\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","provider_name":"Hatena Blog","author_name":"uneyama","blog_title":"\u98df\u54c1\u5b89\u5168\u60c5\u5831blog\u904e\u53bb\u8a18\u4e8b","height":"190","url":"https://uneyama.hatenadiary.jp/entry/20100802/p13","blog_url":"https://uneyama.hatenadiary.jp/"}