{"width":"100%","provider_name":"Hatena Blog","categories":["\u8ad6\u6587"],"height":"190","published":"2010-10-04 00:00:11","type":"rich","provider_url":"https://hatena.blog","blog_title":"\u98df\u54c1\u5b89\u5168\u60c5\u5831blog\u904e\u53bb\u8a18\u4e8b","image_url":null,"blog_url":"https://uneyama.hatenadiary.jp/","url":"https://uneyama.hatenadiary.jp/entry/20101004/p12","title":"\u305d\u306e\u4ed6\u8ad6\u6587","description":"\u8c46\u4e73\u3068\u6d77\u85fb\u306b\u3088\u308b\u91cd\u5927\u306a\u7532\u72b6\u817a\u6a5f\u80fd\u969c\u5bb3\u3092\u4f34\u3046\u30e8\u30a6\u7d20\u6bd2\u6027 Iodine toxicity from soy milk and seaweed ingestion is associated with serious thyroid dysfunction Bronwyn A Crawford et al. MJA 2010; 193 (7): 413-415 http://www.mja.com.au/public/issues/193_07_041010/cra10420_fm.html \u6606\u5e03\u5165\u308a\u8c46\u4e73\u3092\u98f2\u3093\u3067\u7532\u72b6\u817a\u6a5f\u80fd\u969c\u5bb3\u306b\u306a\u3063\u305f\u6210\u4eba\u3068\u3001\u6bcd\u89aa\u304c\u98f2\u3093\u3067\u3044\u305f\u305f\u3081\u306b\u7532\u72b6\u817a\u6a5f\u80fd\u4f4e\u4e0b\u306b\u306a\u3063\u305f\u65b0\u751f\u5150\u306e\u75c7\u4f8b\u5831\u2026","version":"1.0","html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Funeyama.hatenadiary.jp%2Fentry%2F20101004%2Fp12\" title=\"\u305d\u306e\u4ed6\u8ad6\u6587 - \u98df\u54c1\u5b89\u5168\u60c5\u5831blog\u904e\u53bb\u8a18\u4e8b\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","author_name":"uneyama","author_url":"https://blog.hatena.ne.jp/uneyama/"}