{"title":"\u9999\u6599\u30b0\u30eb\u30fc\u30d7\u8a55\u4fa174\u3001\u6539\u8a022 (FGE.74Rev2): EFSA\u304cFGE.08 Rev3\u3067\u8a55\u4fa1\u3057\u305f\u5316\u5b66\u30b0\u30eb\u30fc\u30d720\u306e\u8ffd\u52a0\u306e\u9178\u5316\u5b98\u80fd\u57fa\u306e\u3042\u308b/\u306a\u3044\u8102\u80aa\u65cf\u53ca\u3073\u8102\u74b0\u5f0f\u30e2\u30ce\u3001\u30b8\u3001\u30c8\u30ea\u3001\u30dd\u30ea\u786b\u5316\u7269\u3068\u69cb\u9020\u7684\u306b\u95a2\u9023\u3059\u308bJECFA (53\u56de\u304a\u3088\u307361\u56de\u4f1a\u5408)\u3067\u8a55\u4fa1\u3055\u308c\u305f\u5358\u7d14\u8102\u80aa\u65cf\u786b\u5316\u7269\u3068\u30c1\u30aa\u30fc\u30eb","categories":["EFSA"],"height":"190","html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Funeyama.hatenadiary.jp%2Fentry%2F20111220%2Fp7\" title=\"\u9999\u6599\u30b0\u30eb\u30fc\u30d7\u8a55\u4fa174\u3001\u6539\u8a022 (FGE.74Rev2): EFSA\u304cFGE.08 Rev3\u3067\u8a55\u4fa1\u3057\u305f\u5316\u5b66\u30b0\u30eb\u30fc\u30d720\u306e\u8ffd\u52a0\u306e\u9178\u5316\u5b98\u80fd\u57fa\u306e\u3042\u308b/\u306a\u3044\u8102\u80aa\u65cf\u53ca\u3073\u8102\u74b0\u5f0f\u30e2\u30ce\u3001\u30b8\u3001\u30c8\u30ea\u3001\u30dd\u30ea\u786b\u5316\u7269\u3068\u69cb\u9020\u7684\u306b\u95a2\u9023\u3059\u308bJECFA (53\u56de\u304a\u3088\u307361\u56de\u4f1a\u5408)\u3067\u8a55\u4fa1\u3055\u308c\u305f\u5358\u7d14\u8102\u80aa\u65cf\u786b\u5316\u7269\u3068\u30c1\u30aa\u30fc\u30eb - \u98df\u54c1\u5b89\u5168\u60c5\u5831blog\u904e\u53bb\u8a18\u4e8b\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","published":"2011-12-20 00:00:06","width":"100%","provider_name":"Hatena Blog","provider_url":"https://hatena.blog","blog_url":"https://uneyama.hatenadiary.jp/","author_url":"https://blog.hatena.ne.jp/uneyama/","description":"Scientific Opinion on Flavouring Group Evaluation 74, Revision 2 (FGE.74Rev2): Consideration of Simple Aliphatic Sulphides and Thiols evaluated by the JECFA (53rd and 61st meeting) Structurally related to Aliphatic and Alicyclic Mono-, Di-, Tri-, and Polysulphides with or without Additional Oxygenat\u2026","author_name":"uneyama","url":"https://uneyama.hatenadiary.jp/entry/20111220/p7","version":"1.0","type":"rich","image_url":null,"blog_title":"\u98df\u54c1\u5b89\u5168\u60c5\u5831blog\u904e\u53bb\u8a18\u4e8b"}