{"blog_url":"https://uneyama.hatenadiary.jp/","provider_name":"Hatena Blog","height":"190","version":"1.0","categories":[],"type":"rich","title":"\u305d\u306e\u4ed6","html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Funeyama.hatenadiary.jp%2Fentry%2F20130516%2Fp5\" title=\"\u305d\u306e\u4ed6 - \u98df\u54c1\u5b89\u5168\u60c5\u5831blog\u904e\u53bb\u8a18\u4e8b\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","provider_url":"https://hatena.blog","author_url":"https://blog.hatena.ne.jp/uneyama/","description":"\u767d\u3044\u91ce\u83dc\u306e\u6804\u990a\u542b\u91cf\u3092\u8272\u3060\u3051\u3067\u5224\u65ad\u3059\u308b\u306a Don't judge the nutrient content of white vegetables by color alone 15-May-2013 http://www.eurekalert.org/pub_releases/2013-05/qci-djt051313.php Advances in Nutrition\u306e\u4ed8\u9332\u3068\u3057\u3066\u30012012\u5e746\u6708\u306bPurdue\u5927\u5b66\u3067\u884c\u308f\u308c\u305f\u5186\u5353\u4f1a\u8b70\u3092\u3082\u3068\u306b\u3057\u305f\"\u767d\u3044\u91ce\u83dc\uff1a\u5fd8\u308c\u3089\u308c\u305f\u6804\u990a\u6e90White Vegetables: A Forgotten Source of Nutrients\"\u304c\u767a\u884c\u3055\u308c\u305f\u3002 \u30a6\u30a7\u30fc\u30eb\u2026","published":"2013-05-16 00:00:04","url":"https://uneyama.hatenadiary.jp/entry/20130516/p5","width":"100%","blog_title":"\u98df\u54c1\u5b89\u5168\u60c5\u5831blog\u904e\u53bb\u8a18\u4e8b","image_url":null,"author_name":"uneyama"}