{"height":"190","categories":["EFSA"],"provider_name":"Hatena Blog","width":"100%","image_url":null,"blog_title":"\u98df\u54c1\u5b89\u5168\u60c5\u5831blog\u904e\u53bb\u8a18\u4e8b","provider_url":"https://hatena.blog","type":"rich","published":"2016-01-13 00:00:02","html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Funeyama.hatenadiary.jp%2Fentry%2F20160113%2Fp3\" title=\"\u610f\u898b - \u98df\u54c1\u5b89\u5168\u60c5\u5831blog\u904e\u53bb\u8a18\u4e8b\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","author_name":"uneyama","description":"\u65b0\u898f\u98df\u54c1\u3068\u3057\u3066\u306e\u5408\u6210\u30c8\u30e9\u30f3\u30b9\u30fb\u30ec\u30b9\u30d9\u30e9\u30c8\u30ed\u30fc\u30eb\u306e\u5b89\u5168\u6027 Safety of synthetic trans-resveratrol as a novel food pursuant to Regulation (EC) No 258/97 EFSA Journal 2016;14(1):4368 [30 pp.]. 12 January 2016 http://www.efsa.europa.eu/en/efsajournal/pub/4368 \u6b27\u5dde\u59d4\u54e1\u4f1a\u306e\u8981\u8acb\u3092\u53d7\u3051\u3066\u98df\u54c1\u30fb\u6804\u990a\u30fb\u30a2\u30ec\u30eb\u30ae\u30fc\u306b\u95a2\u3059\u308b\u30d1\u30cd\u30eb\u306f99% (w/w)\u4ee5\u4e0a\u306e\u7d14\u5ea6\u306e\u65b0\u898f\u98df\u54c1\u3068\u3057\u3066\u306e\u5408\u6210\u30c8\u30e9\u30f3\u30b9\u30fb\u30ec\u30b9\u30d9\u30e9\u30c8\u30ed\u30fc\u30eb\u306e\u5b89\u5168\u6027\u306b\u3064\u2026","version":"1.0","title":"\u610f\u898b","blog_url":"https://uneyama.hatenadiary.jp/","url":"https://uneyama.hatenadiary.jp/entry/20160113/p3","author_url":"https://blog.hatena.ne.jp/uneyama/"}