{"author_url":"https://blog.hatena.ne.jp/uneyama/","description":"\u30cf\u30af\u30b5\u30a4\u306b\u5bfe\u3059\u308b\u30e1\u30bf\u30b6\u30af\u30ed\u30fc\u30eb\u306eMRL\u6539\u8a02 Modification of the existing maximum residue level for metazachlor in Chinese cabbage EFSA Journal 2018;16(1):5127 [20 pp.]. 5 January 2018 https://www.efsa.europa.eu/en/efsajournal/pub/5127 BASF SE\u793e\u306e\u7533\u8acb\u3092\u53d7\u3051\u3001\u30e1\u30bf\u30b6\u30af\u30ed\u30fc\u30eb\u306e\u6700\u5927\u6b8b\u7559\u57fa\u6e96\u5024(MRL)\u30920.2 mg/kg\u304b\u30890.6 mg/kg\u306b\u5f15\u304d\u4e0a\u3052\u308b\u3053\u3068\u3092\u3001\u8a55\u4fa1\u62c5\u5f53\u52a0\u76df\u56fd(EMS)\u3067\u3042\u308b\u30d5\u30e9\u30f3\u30b9\u304c\u63d0\u2026","url":"https://uneyama.hatenadiary.jp/entry/20180209/p3","type":"rich","author_name":"uneyama","title":"\u610f\u898b\u7b49","width":"100%","image_url":null,"published":"2018-02-09 00:00:02","categories":["EFSA"],"blog_title":"\u98df\u54c1\u5b89\u5168\u60c5\u5831blog\u904e\u53bb\u8a18\u4e8b","version":"1.0","provider_url":"https://hatena.blog","html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Funeyama.hatenadiary.jp%2Fentry%2F20180209%2Fp3\" title=\"\u610f\u898b\u7b49 - \u98df\u54c1\u5b89\u5168\u60c5\u5831blog\u904e\u53bb\u8a18\u4e8b\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","blog_url":"https://uneyama.hatenadiary.jp/","height":"190","provider_name":"Hatena Blog"}