{"html":"<iframe src=\"https://hatenablog-parts.com/embed?url=https%3A%2F%2Funeyama.hatenadiary.jp%2Fentry%2F20180829%2Fp1\" title=\" \u610f\u898b - \u98df\u54c1\u5b89\u5168\u60c5\u5831blog\u904e\u53bb\u8a18\u4e8b\" class=\"embed-card embed-blogcard\" scrolling=\"no\" frameborder=\"0\" style=\"display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;\"></iframe>","author_name":"uneyama","version":"1.0","provider_name":"Hatena Blog","categories":["EFSA"],"title":" \u610f\u898b","author_url":"https://blog.hatena.ne.jp/uneyama/","url":"https://uneyama.hatenadiary.jp/entry/20180829/p1","width":"100%","description":"\u30d7\u30ed\u30af\u30ed\u30e9\u30ba\u306e\u65e2\u5b58MRLs\u30ec\u30d3\u30e5\u30fc Review of the existing maximum residue levels for prochloraz according to Article 12 of Regulation (EC) No 396/2005 EFSA Journal 2018;16(8):5401 27 August 2018 https://www.efsa.europa.eu/en/efsajournal/pub/5401 \u5165\u624b\u3055\u308c\u305f\u30c7\u30fc\u30bf\u306e\u8a55\u4fa1\u306b\u57fa\u3065\u304d\u3001EFSA\u306b\u3088\u308aMRL\u6848\u304c\u5c0e\u51fa\u3055\u308c\u3001\u6d88\u8cbb\u8005\u30ea\u30b9\u30af\u8a55\u4fa1\u304c\u5b9f\u65bd\u3055\u308c\u305f\u3002\u898f\u5236\u306e\u67a0\u7d44\u307f\u3067\u5fc5\u8981\u3068\u3055\u308c\u308b\u30c7\u30fc\u30bf\u306e\u3044\u304f\u3064\u304b\u304c\u4e0d\u2026","blog_title":"\u98df\u54c1\u5b89\u5168\u60c5\u5831blog\u904e\u53bb\u8a18\u4e8b","provider_url":"https://hatena.blog","image_url":null,"height":"190","blog_url":"https://uneyama.hatenadiary.jp/","published":"2018-08-29 00:00:00","type":"rich"}