<?xml version="1.0" encoding="utf-8" standalone="yes"?>
<oembed>
  <author_name>asbad44</author_name>
  <author_url>https://blog.hatena.ne.jp/asbad44/</author_url>
  <blog_title>asbad44’s blog</blog_title>
  <blog_url>https://asbad44.hateblo.jp/</blog_url>
  <categories>
    <anon>Uncategorized</anon>
  </categories>
  <description>Trufa Negra (Foto: Divulgação)IngredientesPraliné cremoso 1.190 g de creme de leite fresco595 g de pasta de avelã595 g de confeito de avelã119 g de trufa negraSorvete 490 g de leite870 g de creme de leite fresco725 g de gema de ovo483 g de açúcar193 g de açúcar invertido242 g de trufas negrasChantil…</description>
  <height>190</height>
  <html>&lt;iframe src=&quot;https://hatenablog-parts.com/embed?url=https%3A%2F%2Fasbad44.hateblo.jp%2Fentry%2Fsobremesa-chique-aprenda-a-fazer-trufas-negras&quot; title=&quot;Sobremesa chique: aprenda a fazer trufas negras - asbad44’s blog&quot; class=&quot;embed-card embed-blogcard&quot; scrolling=&quot;no&quot; frameborder=&quot;0&quot; style=&quot;display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;&quot;&gt;&lt;/iframe&gt;</html>
  <image_url>https://alvaropaes16.co.vu/wp-content/uploads/2018/07/lebristolparis-dessert-truffenoir-epicure-30203.jpg</image_url>
  <provider_name>Hatena Blog</provider_name>
  <provider_url>https://hatena.blog</provider_url>
  <published>2018-07-17 12:01:13</published>
  <title>Sobremesa chique: aprenda a fazer trufas negras</title>
  <type>rich</type>
  <url>https://asbad44.hateblo.jp/entry/sobremesa-chique-aprenda-a-fazer-trufas-negras</url>
  <version>1.0</version>
  <width>100%</width>
</oembed>
