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  <author_name>Edining</author_name>
  <author_url>https://blog.hatena.ne.jp/Edining/</author_url>
  <blog_title>ediningのブログ</blog_title>
  <blog_url>https://edining.hateblo.jp/</blog_url>
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    <anon>dinner</anon>
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  <description>隠岐牛ハンバーグ 材料 ・隠岐牛ミンチ2kg ・玉ねぎ1kg preparation time PreparationPut roughly chopped onion, minced meat and salted malt in a bowl.2) Mix well by hand until sticky.Vacuum-pack the mixture up to this point. open 1) Roll and form into a ball about 120g in size.2) Bake over medium heat with the lid on so as n…</description>
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  <provider_name>Hatena Blog</provider_name>
  <provider_url>https://hatena.blog</provider_url>
  <published>2023-01-24 12:30:09</published>
  <title>隠岐牛ハンバーグ</title>
  <type>rich</type>
  <url>https://edining.hateblo.jp/entry/2023/01/24/123009</url>
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