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  <author_name>mysterydancer</author_name>
  <author_url>https://blog.hatena.ne.jp/mysterydancer/</author_url>
  <blog_title>Mystery Paradise &amp; Une photo, deux bière et trois vin et ...</blog_title>
  <blog_url>https://mysterydancer.hatenadiary.org/</blog_url>
  <categories>
    <anon>Foods（食）</anon>
  </categories>
  <description>09530025g2.jpg This curry and rice of England style is popular in the restaurants. The base of source is the wheatflour brown source. I've ever cooked the curry and rice with the style of Hotel Rits which I use rice flour for wheat flour. It's good. But I never see a man or a woman who have the dish…</description>
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  <image_url>https://cdn-ak.f.st-hatena.com/images/fotolife/m/mysterydancer/20251010/20251010171251.jpg</image_url>
  <provider_name>Hatena Blog</provider_name>
  <provider_url>https://hatena.blog</provider_url>
  <published>2009-08-16 01:34:45</published>
  <title>ＮＩＮＡ’Ｓのカレー Curry au riz</title>
  <type>rich</type>
  <url>https://mysterydancer.hatenadiary.org/entry/0c8a2df67d2440d0c3cf7bf875f7ac74</url>
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