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  <author_name>mysterydancer</author_name>
  <author_url>https://blog.hatena.ne.jp/mysterydancer/</author_url>
  <blog_title>Mystery Paradise &amp; Une photo, deux bière et trois vin et ...</blog_title>
  <blog_url>https://mysterydancer.hatenadiary.org/</blog_url>
  <categories>
    <anon>Foods（食）</anon>
  </categories>
  <description>07531004.jpg They say they use a liver which could be had as sashimi for the dish of stir-fried liver with ginger. I drink a glass of Guiness with this dish. When I drink it all, there rests only meat juice and the cabage which I put on the rice to eat it. The taste of rice is very good. (@8 1/2 阿佐谷…</description>
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  <provider_name>Hatena Blog</provider_name>
  <provider_url>https://hatena.blog</provider_url>
  <published>2007-07-13 22:18:23</published>
  <title>レバー生姜炒め foie saute</title>
  <type>rich</type>
  <url>https://mysterydancer.hatenadiary.org/entry/efd419161fdb48e1d86c6d3761e80b18</url>
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