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  <author_name>mysterydancer</author_name>
  <author_url>https://blog.hatena.ne.jp/mysterydancer/</author_url>
  <blog_title>Mystery Paradise &amp; Une photo, deux bière et trois vin et ...</blog_title>
  <blog_url>https://mysterydancer.hatenadiary.org/</blog_url>
  <categories>
    <anon>Foods（食）</anon>
  </categories>
  <description>04c20011.jpg The chef says they use the special salt for their noodle and other dishes. The rock salt is imported from the China. He insists the salt came from the deep area of China and the salt crystalized in the very ancient era. He call this salt tasted noodle &quot;the Ancient Salt Raamen.&quot;(古代塩ラーメン)…</description>
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  <provider_name>Hatena Blog</provider_name>
  <provider_url>https://hatena.blog</provider_url>
  <published>2005-04-11 16:48:24</published>
  <title>塩ラーメン  goute de sel</title>
  <type>rich</type>
  <url>https://mysterydancer.hatenadiary.org/entry/f21fefc0ecdfe363d558352dd6e20779</url>
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