naotoj https://blog.hatena.ne.jp/naotoj/ Hole In The Wall https://naotoj.hatenablog.com/ たべもの エンタメ パン サワードウ・プロジェクトのRob Dunn教授によると、サワードウ内の微生物はそれを使うパン焼き人の手にも移って、「サワードウの手」を作り出すんだそう。 If you bake a lot of sourdough bread, your hands might look like your loaves. Bacterially speaking, that is. The microbes found on bakers' hands mirror the microbes within their starters — the bubbly mix of yeast, bacteria … 190 <iframe src="https://hatenablog-parts.com/embed?url=https%3A%2F%2Fnaotoj.hatenablog.com%2Fentry%2F2018%2F11%2F12%2FSourdough_Hands" title="Sourdough Hands - Hole In The Wall" class="embed-card embed-blogcard" scrolling="no" frameborder="0" style="display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;"></iframe> https://media.npr.org/assets/img/2018/11/08/dough_wide-a39c0245a70a3132e12094a4a249e494130a5717-s1500-c85.jpg Hatena Blog https://hatena.blog 2018-11-12 17:00:00 rich https://naotoj.hatenablog.com/entry/2018/11/12/Sourdough_Hands 1.0 100%