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  <author_name>juei</author_name>
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  <blog_title>谷</blog_title>
  <blog_url>https://suehiro4.hateblo.jp/</blog_url>
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    <anon>菜</anon>
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  <description>燙麵類的麵團操作真的很簡單, 非常容易就能揉成光滑的麵團! 昨天在用手揉麵時, 老公問我怎麼不用麵包機?哇哈哈~~~ 對厚, 我怎麼忘了我的好朋友, 真呆! 食譜來自 Eupho Café 買不到豆乾所以沒加, 買不到蝦皮, 我用切碎碎的蝦米代替, 味道也很不錯!這次買到的韭菜好細好小, 讓我一根根的邊洗邊挑弄了好久, 比揉麵還累咧!</description>
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  <provider_url>https://hatena.blog</provider_url>
  <published>2006-08-21 02:54:00</published>
  <title>韭菜盒子</title>
  <type>rich</type>
  <url>https://suehiro4.hateblo.jp/entry/2006/08/21/025400</url>
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