<?xml version="1.0" encoding="utf-8" standalone="yes"?>
<oembed>
  <author_name>upupupu0</author_name>
  <author_url>https://blog.hatena.ne.jp/upupupu0/</author_url>
  <blog_title>うぷぷのつぶ焼き</blog_title>
  <blog_url>https://tocarveoutapathinthedark.hatenadiary.com/</blog_url>
  <categories>
  </categories>
  <description>温室効果ガスから飼料作り www.bbc.com 単語 carbon footpring CO2排出元 intensity 強烈さ、量、度合い fermentation 発酵 methane メタン ethanol エタノール proprietary 独自の microbe 微生物 electrolyser 電気分解物 英文 Mr Rowe clearly takes his work seriously, as he is not talking about food for humans. Instead, he has sampled an artificial protein that…</description>
  <height>190</height>
  <html>&lt;iframe src=&quot;https://hatenablog-parts.com/embed?url=https%3A%2F%2Ftocarveoutapathinthedark.hatenadiary.com%2Fentry%2F2020%2F12%2F20%2F105333&quot; title=&quot;【英語勉強】BBCニュースを読む（３９） - うぷぷのつぶ焼き&quot; class=&quot;embed-card embed-blogcard&quot; scrolling=&quot;no&quot; frameborder=&quot;0&quot; style=&quot;display: block; width: 100%; height: 190px; max-width: 500px; margin: 10px 0px;&quot;&gt;&lt;/iframe&gt;</html>
  <image_url>https://cdn-ak.f.st-hatena.com/images/fotolife/u/upupupu0/20201113/20201113173628.png</image_url>
  <provider_name>Hatena Blog</provider_name>
  <provider_url>https://hatena.blog</provider_url>
  <published>2020-12-20 10:53:33</published>
  <title>【英語勉強】BBCニュースを読む（３９）</title>
  <type>rich</type>
  <url>https://tocarveoutapathinthedark.hatenadiary.com/entry/2020/12/20/105333</url>
  <version>1.0</version>
  <width>100%</width>
</oembed>
