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  <author_name>Taotenrai</author_name>
  <author_url>https://blog.hatena.ne.jp/Taotenrai/</author_url>
  <blog_title>Yutaka's diary</blog_title>
  <blog_url>https://www.diarywine.com/</blog_url>
  <categories>
    <anon>グルメ</anon>
  </categories>
  <description>今回は、調味料のお酒の代わりに赤ワインを。。 フライパンに足す水を炭酸水にしてみました。 羽根が上手く出来たかな。</description>
  <height>190</height>
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  <image_url>https://cdn-ak.f.st-hatena.com/images/fotolife/T/Taotenrai/20180603/20180603090641.jpg</image_url>
  <provider_name>Hatena Blog</provider_name>
  <provider_url>https://hatena.blog</provider_url>
  <published>2018-06-03 12:06:11</published>
  <title>週末の餃子</title>
  <type>rich</type>
  <url>https://www.diarywine.com/entry/2018/06/03/%E9%80%B1%E6%9C%AB%E3%81%AE%E9%A4%83%E5%AD%90</url>
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